Vegan Kombucha brand launch peachy new flavour

Vegan Kombucha brand launches peachy new flavour

Kombucha Brand Remedy Drinks Announces Fruity Flavour With Nods To Summer




Popular UK-based kombucha brand Remedy Drinks has announced that Remedy Kombucha Peach is coming to retailers up and down the country .


Delicately luscious, fizzy and refreshing, this delicious drink is now available in a 250ml can for when customers are on-the-go, and a 700ml bottle for sharing at home. Just in time for the summer sunshine!


Remedy Kombucha Peach is a treat for  taste buds, pairing the real taste of ripe peach with just the right balance of sweet and sour customers have come to love in a Remedy Kombucha brew.


It’s perfect to put a pep in your step – minus the sugar load or caffeine jitters. Remedy Kombucha Peach is rolling into retailers including Amazon (April 2021), Holland & Barrett, Nisa, Planet Organic and Whole Foods Market (May 2021), with products available individually and within multipacks.

Like all Remedy drinks, Peach naturally contains no sugar and is full of live cultures, organic acids and antioxidants. That’s because Remedy is an authentic kombucha made the old-school way: handcrafted in small batches following a long-aged, 30-day brewing process involving sweet tea and a live culture. The result is the tastiest, healthiest kombucha going around that delivers absolutely unrivalled quality and depth of flavour.


From Kitchen to Brewery

Remedy was founded in 2012 by Sarah and Emmet Condon, who have gone from brewing kombucha on their kitchen counter at home to producing over 20 million litres of fermented drinks per year, quickly becoming the UK’s fave since it arrived in the country in 2018.


“We are so excited to be able to offer Remedy Kombucha Peach to our customers across the UK,” says co-founder Emmet.



“We’re so passionate about expanding the choice of genuinely healthy drinks available and one of our key points of difference is that Remedy Kombucha naturally contains no sugar.”


“Our long-aged brewing process also allows our kombucha to develop an incredible depth of flavour and produce the maximum amount of live cultures and organic acids. We’re convinced it’s the best around – and there really is a flavour for everyone.”


To add even more fizz to the summer months, Remedy has also developed a special Peach Bellini serving suggestion – simply fill a coupe glass halfway with Prosecco, and top up with Remedy Kombucha Peach.




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